Tri-Pepper Salad

Ingredients (6 servings)

• 1 head romaine lettuce, torn into bite-size pieces
• 1/2 orange bell pepper, julienned
• 1/2 red bell pepper, julienned
• 1/2 yellow bell pepper, julienned
• 1/4 ounce Parmesan cheese, thinly sliced
• 1/4 cup raspberry vinaigrette salad dressing

Directions

1. In a large bowl, toss together the lettuce, orange pepper, red pepper, yellow pepper and cheese. Pour dressing over salad and toss to coat. 

Amount Per Serving  

Calories: 35 | Total Fat: 0.5g | Cholesterol: < 1mg

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