Bok Choy Salad

Ingredients

• 1 medium head bok choy, diced
• 1 bunch green onions, chopped
• 1 (3 ounce) package ramen noodles
• 1/2 cup blanched slivered almonds
• 2 tablespoons sesame seeds, toasted
• 1/3 cup olive oil
• 3 teaspoons lemon juice

Directions

1. Combine bok choy and green onions; cover and chill.
2. Whisk together the olive oil, lemon juice and ramen noodle seasoning packet. Refrigerate until chilled.
3. Break ramen noodles into small pieces; combine with toasted almonds and sesame seeds.
4. Before serving, combine the cabbage mixture and noodle mixture; add dressing and toss to coat. 

Prep Time:15 Min Ready In: 45 Min

Thank you Lina for Recipes Salad :)